The Parisian gastronomy in the heart of Brussels
Kwint Brussels is the first Belgian restaurant that highlights Maison de la Truffe and Caviar Kaspia’s star products: Truffle and Caviar, with a breath-‐taking view on the center town of Brussels.
The menu offers the finest products with strong personality, delicacy and quality, around simple preparations to highlight flavours.
It is entirely dedicated to noble products.
The space is made of a restaurant and a lounge bar, where customers treat themselves around a glass of delicious wine or champagne, coming from the very large wine selection.
Kwint Brussels was born from the skills collaboration between GL Events, international leader in the event organization, and the Caviar Kaspia Group.