In fall 2016, La Maison de la Truffe has opened a Restaurant & Boutique in Bangkok, Thailand, followed by an Atelier in January 2017
The restaurant, located in one of the best districts of the city, is made of several spaces and private rooms, and can welcome up to 140 guests in a setting that is mostly inspired by La Maison de la Truffe Marbeuf, luxurious, modern and warm, in a Parisian Brasserie spirit.
The menu offers a large choice of La Maison de la Truffe’s signature recipes, but also creations that are the perfect blend of Thai cuisine and French know‐how : Amongst the Truffled delicacies are the famous Risotto, Pasta and Scrambled Eggs, but also Spaghetti with Lobster, Pad Thai and Mango Stick Rice.
La Maison de la Truffe Bangkok is a place that offers an atmosphere very similar to the Parisian ones, because the French team has participated to the great opening in September, but has also trained the Thai one.
Following this successful opening, l’Atelier Maison de la Truffe has opened in one of the most luxurious emporium references in Bangkok, Siam Paragon, in January 2017.