This is where the legend was born. 80 years later, we’re still there. You will see a light, enter: the Truffle is waiting for you.
Located in front of the Madeleine Church, this is the original Truffle place in Paris, in the heart of the epicenter of Gastronomy.
The tasting room is an invitation to taste Truffle in a warm atmosphere. The cuisine offered is the perfect blend between tradition and creativity around the diamond of French gastronomy: Risotto, Scrambled Eggs or Pasta with Black, White or Seasonal Truffle, but also Cheeses and even an addictive Cheesecake with Black Truffle.
At the end of 2013, the famous Pastry Chef Gilles Marchal paid tribute to this mythic address and to its star product that La Maison de la Truffe sublimates for more than 85 years around a Madeleine with Black Truffle.
Madeleine’s shop invites to discover the universe of Truffle, that is highlighted in all its forms and offers a journey through tasty sensations. Fresh Truffles prepared by our expert team, or preserved following the tradition in glass boxes, but also Condiments, famous Olive Oils, Cheeses, Sauces, Foies Gras, Catering and other Sweets.